India Gate Gobindobhog Rice, 1 kg Bag
India Gate Jeera Rice 1 kg
India Gate Rice/Akki – Jeera, 1 kg
India Gate Jeera Rice, a delicious fusion of Mughal and Malabar cuisine, serves as an embodiment of India's extensive and varied cultural history. The major ingredient in dishes like the Thalaserry Biryani, Payasam, and Jeera Rice, this rice is incredibly well-liked in southern India. The best harvest in the region is chosen and quality tested before being transported to India's biggest and most upscale rice milling establishment, where it is cleaned, processed, and packaged.
India Gate Wada Kolam Rice, 10 kg Bag
Kohinoor Charminar Long Grain Rice 1 kg
Organic Red Rice | 500 g
Red rice is a variety of rice that is coloured red by its Anthocyanin content. It is usually eaten unhulled or partially hulled, and has a red husk, rather than the more common brown. Red rice has a nutty flavour. Compared to polished rice, it has the higher nutritional value compared to rice’s eaten with the germ intact (Rice germ is the fraction of the grain with the richest nutrient content).
Organic Sona Masoori Rice | 1 kg
Sona masoori is a type of Indian white rice, mostly grown in the areas of Andhra Pradesh and Karnataka in India. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet Pongal, biryani, idlis and fried rice. If Rice is a staple diet, Sona Masoori rice is best suited for your needs as it is rich in nutrition and also helps in better weight management.
